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Brothers Cider

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Brothers Cider is a brand of fruit cider produced by Brothers Drinks Co. Limited, founded in 1992 in Somerset, England, by four brothers from the Showering family, whose parents had previously been involved in producing Babycham. The cider is fermented and bottled at the Showerings Cider Mill in Shepton Mallet and was originally sold at music festivals before expanding into pubs, bars and retail across the UK and into export markets including Thailand, Singapore and China. The brand gained prominence after securing a bar at the 1995 Glastonbury Festival, where it helped popularize the term pear cider, and it began bottling soft drinks for Fever-Tree in 2007.

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